Along with the Pinot Noirs and the Chardonnays, there’s plenty of new and interesting grape varieties to sample – try a fresh and super-citrusy Sardinian Vermentino or an aromatic Alsace Gewurztraminer. Orange wine lovers will fall for the dry-honeyed Slovenian orange and for those obsessed pink wine, there’s a delicately spicy Provence rosè – its guaranteed you’ll discover a new favourite tipple.

There’s also a brilliant cocktail/mocktail list and a selection of craft beers, ales and ciders. Foodies will love the tasty sharing boards created from local artisan produce where you can choose between a fish-focussed Surf Board, a Turf Board, including a mix of Cornish charcuterie or an Earth Board – the vegan alternative including vegan cheese, pate and dried apricots. Cheese lovers won’t be disappointed with the cheeseboard spread, served with honey, figs and crackers – all boards are served with the insanely good Coombeshead sourdough – and if you’re after something sweet, try the dessert board, served with clotted cream and fruit.

There’s also a selection of tempting lunch plates – think lobster rolls, a roast beef bagel with horseradish and rocket and vegan halloumi with roasted vegetables. At weekends you can tuck into bottomless or boozy brunches combining all the breakfast classics with a modern twist. Owners Derek and Natasha aim to work with as many local suppliers as possible so you can be guaranteed a true taste of Kernow.

Monthly tastings are also offered and if you’re wanting to spend the afternoon at the beach or walking the South West Coast Path, then why not grab a picnic hamper (available on request).